By Louis Gershenfeld, P.D., B.Sc., Ph.M., Professor of Bacteriology and Hygiene, and Director of the Bacteriological and Clinical Chemistry Laboratories at the Philadelphia College of Pharmacy and Science, Philadelphia. Cloth. Price, $4. Pp. 236, with illustrations. New York: Romaine Pierson Publishers, Inc., 1939.
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This volume contains various series on biologic products heretofore published in various periodicals, including the source, preparation and manufacture of products. Furthermore, it embodies the composition, therapeutic and prophylactic uses and methods of standardization. The book should prove useful to those working in such a field, particularly allied to public health.
Biological Products. JAMA. 1940;114(23):2329. doi:10.1001/jama.1940.02810230059035