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Letters
December 24/31, 2003

Farming and Slaughterhouse Practices to Reduce Meat-Borne Disease

Author Affiliations
 

Letters Section Editor: Stephen J. Lurie, MD, PhD, Senior Editor.

JAMA. 2003;290(24):3193-3194. doi:10.1001/jama.290.24.3193-a

To the Editor: In his Editorial about Shiga toxin-mediated hemolytic uremic syndrome, Dr Siegler1 stated that "A multifaceted approach is required that includes novel ways of decreasing the EHEC (enterohemorrhagic Escherichia coli) carrier rate in livestock." I believe there are 2 additional measures that would decrease the carrier rate of EHEC as well as risk of other meat-borne diseases.

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