By Julius H. Hess, M.D., Professor and Head of the Department of Pediatrics, University of Illinois College of Medicine. Third edition. Cloth. Price, $4 net. Pp. 496, with 34 illustrations. Philadelphia: F. A. Davis Company, 1922.
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This book has made a place for itself as a textbook of recognized merit, and as a convenient guide for the practitioner in the problems associated with the successful care and feeding of infants. In the preparation of the third edition the chapters on vomiting, colic, constipation and abnormal stools have been completely rewritten. New chapters dealing with rickets, scurvy, spasmophilia, acidosis and anemia have been added, and all of the chapters on the nutritional disturbances have been revised and brought up to date. In order to accommodate this additional material, the form of the book has been changed to a larger page size. With the additions the book is an up-to-date, practical reference work on the care and feeding of the infant.
Principles and Practice of Infant Feeding.. JAMA. 1923;80(9):650. doi:10.1001/jama.1923.02640360058038