[Skip to Content]
Access to paid content on this site is currently suspended due to excessive activity being detected from your IP address 54.167.149.128. Please contact the publisher to request reinstatement.
[Skip to Content Landing]
Article
January 19, 1935

Committee on Foods

JAMA. 1935;104(3):219. doi:10.1001/jama.1935.02760030051012

This article is only available in the PDF format. Download the PDF to view the article, as well as its associated figures and tables.

Abstract

NOT ACCEPTABLE 

KELVITA 

Magic of Nature  The product Kelvita, manufactured by the California Kelvita Company of San Francisco, is, according to the package label, a mixture of dried kelp (a seaweed), wheat embryo and certain dried vegetables.

Discussion of Label and Advertising.—  The label states:"A natural food from California, Kelvita, Magic of Nature, a blend of kelp—wheat embryo—and vegetables, presenting minerals and vitamins needed by the human body to maintain normal health and intelligence. Recommended in the treatment of deficiency diseases and glandular disturbances.... One-half teaspoonful dry on the tongue swallowed with water twice daily.... It's wise to be healthy... Calcium, Copper, Iron, Magnesium, Phosphorous, Sodium."There is nothing really unique or even extraordinary, nutritionally or otherwise, about this ordinary product. The ingredients wheat embryo (a part of all whole wheat foods) and vegetables are common market and table articles. The kelp, an unpalatable seaweed, has found no place

First Page Preview View Large
First page PDF preview
First page PDF preview
×