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April 28, 1945

Food Values of Portions Commonly Used

JAMA. 1945;127(17):1161. doi:10.1001/jama.1945.02860170073031

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Abstract

The continuous reproduction and modification of this work since 1937 indicates that it is a most useful compilation. As a table-side companion for those desiring to reduce, no other work can be more recommended.

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