[Skip to Content]
[Skip to Content Landing]
Article
August 15, 1953

COUNCIL ON FOODS AND NUTRITION

JAMA. 1953;152(16):1535. doi:10.1001/jama.1953.03690160035010

This article is only available in the PDF format. Download the PDF to view the article, as well as its associated figures and tables.

First Page Preview View Large
First page PDF preview
First page PDF preview
×