[Skip to Content]
Access to paid content on this site is currently suspended due to excessive activity being detected from your IP address 54.163.173.253. Please contact the publisher to request reinstatement.
[Skip to Content Landing]
Article
August 8, 1914

STANDARDS FOR MILK

JAMA. 1914;LXIII(6):485. doi:10.1001/jama.1914.02570060045016

This article is only available in the PDF format. Download the PDF to view the article, as well as its associated figures and tables.

Abstract

The first report of the Commission on Milk Standards, appointed by the New York Milk Committee, was published in the United States Public Health Reports, May 10, 1912. The second report of the commission was published in the same place, Aug. 22, 1913. At the annual meeting of the commission, held in New York in May of the present year, the commission decided not to make any changes in the classification of the report of the commission as contained in its last published report, but recommended that efforts be made by the New York Milk Committee looking toward the adoption of a classification and standards for milk by state, local and municipal health authorities.

At the recent session of the American Medical Association, the Section on Preventive Medicine and Public Health adopted a resolution endorsing the standards suggested by the commission. This resolution was referred to the House of Delegates,

First Page Preview View Large
First page PDF preview
First page PDF preview
×