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March 1944

Family Nutrition.

Arch Intern Med (Chic). 1944;73(3):270. doi:10.1001/archinte.1944.00210150073025

This article is only available in the PDF format. Download the PDF to view the article, as well as its associated figures and tables.


This brochure gives an admirable summary of the problems of nutrition. The usual facts about calories, vitamins, etc., are well stated, but in addition there is much useful material on the nutritional status of groups, diet in relation to public health problems and menu planning for various groups. The material is well organized, with excellent diagrams and charts.

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