[Skip to Content]
Access to paid content on this site is currently suspended due to excessive activity being detected from your IP address 54.146.179.146. Please contact the publisher to request reinstatement.
[Skip to Content Landing]
Article
July 1961

Soybean-Induced Goiter

Author Affiliations

OLD WESTBURY, N.Y.
From the Pediatric Division, Community Hospital, Glen Cove, N.Y.

Am J Dis Child. 1961;102(1):106-109. doi:10.1001/archpedi.1961.02080010108017
Abstract

The goitrogenic effect of soybean diets in animals has been recognized for some 25 years.1 The fact that these effects can be modified by heat, organic solvent extraction, or the addition of iodine4,5 suggested that a specific goitrogenic substance was present in soybeans. Until recently, only one case of goiter in an infant had been reported.6 In a recent comprehensive article, Van Wyck et al.7 described a 10-month-old female infant who was observed and studied after having developed a goiter and mild hypothyroidism while on a soybean milk product. Their studies suggested that a goitrogenic agent which interfered with hormonal synthesis in certain susceptible individuals was present in soybeans. Hydovitz8 discussed the appearance of thyroid enlargement in a 4½-month-old male infant maintained on a soybean extract and the subsequent disappearance of the enlargement after the elimination of this nutrient. Shepard et al.9 reported 3

First Page Preview View Large
First page PDF preview
First page PDF preview
×