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December 7, 1963

Nutrition in Health and Disease.

JAMA. 1963;186(10):963. doi:10.1001/jama.1963.03710100101045

This article is only available in the PDF format. Download the PDF to view the article, as well as its associated figures and tables.


This standard textbook for dietitians, nurses, and home economists has been well brought up to date. There are extensive tables of nutritional values and a comprehensive bibliography. The book itself is a little overweight (3½ lb) and could have been more concisely written.

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