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Effect of Coffee on the Urine.
Dr. Dumont, of Louvain, has undertaken a series of researches on the effect of coffee drinking on the urine, from which it appears that, though the diurnal quantity of urine is not seriously interfered with, the composition undergoes a very decided change. Dr. Dumont kept the subjects of his researches for some days on ordinary diet, the constituents of which were determined. During part of the time only was coffee added, the quantity being three cups—corresponding to about two ounces of roasted coffee—per diem. By regular and careful analyses of the urine, it was found that during the days when coffee was taken the urea passed was increased by about seventy-five grains. The effect on the urea was produced immediately the coffee was commenced, and as soon as it was omitted the quantity of urea returned to that which it had exhibited previously.—Lancet
MEDICAL PROGRESS. JAMA. 1888;XI(25):882. doi:10.1001/jama.1888.02400760018002
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