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September 30, 1911

Minnesota Mushrooms.

JAMA. 1911;LVII(14):1157. doi:10.1001/jama.1911.04260090379042

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This creditable piece of work, elaborately illustrated—partly in colors—gives rules for collecting, preparing and cooking. Particular instructions are given for recognition of poisonous specimens. The preface calls attention to the enormous annual crop. now almost wasted, either through fear or neglect. Probably the total value of mushroom crop of the state is nearly a million dollars. The pamphlet is interesting, practical and valuable. It may not particularly reduce the cost of living but it will enable many people to enjoy this easily obtained food.

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