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The second edition of this practical little work on dietetics shows evidence of careful revision. It possesses value to the physician as a reference book, to the nurse as a text-book and handbook and to the housewife who wishes to exercise care in the matter of diet. It is simple, brief and practical.
Practical Dietetics with Reference to Diet in Disease. JAMA. 1904;XLIII(22):1644. doi:10.1001/jama.1904.02500220054024
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