This article is only available in the PDF format. Download the PDF to view the article, as well as its associated figures and tables.
This is a good text of the essentials of nutrition revised from the 1957 edition. The material is well arranged and documented. It should be useful as a textbook and valuable as an up-to-date summary of current concepts concisely presented in the inimitable fashion of Doctor McHenry.
Basic nutrition.. JAMA. 1963;184(5):432. doi:10.1001/jama.1963.03700180158029
* * SCHEDULED MAINTENANCE * *
The JAMA Network Sites will be conducting routine maintenance from 10/20/2017 through 10/21/2017. During this window access to content and authentication may be intermittently available. The JAMA Store will be completely unavailable during the maintenance window.