[Skip to Navigation]
Sign In
Table. The Results of the Multivariate Proportional Hazards Regression Analyses According to the Serum Cholesterol Level
The Results of the Multivariate Proportional Hazards Regression Analyses According to the Serum Cholesterol Level
1.
Warlow  CP, Dennis  MS, van Gijin  J,  et al.  What caused this transient or persisting ischaemic event?  In: Warlow  CP, Dennis  MS, van Gijin  J, eds,  et al.  Stroke: A Practical Guide To Management. 2nd ed. Oxford, England: Blackwell Science Ltd; 2002:223-300.Google Scholar
2.
Imamura  T, Doi  Y, Arima  H,  et al.  LDL cholesterol and the development of stroke subtypes and coronary heart disease in a general Japanese population: the Hisayama study.  Stroke. 2009;40(2):382-388. PubMedGoogle ScholarCrossref
3.
Yokota  C, Minematsu  K, Hasegawa  Y, Yamaguchi  T.  Long-term prognosis, by stroke subtypes, after a first-ever stroke: a hospital-based study over a 20-year period.  Cerebrovasc Dis. 2004;18(2):111-116. PubMedGoogle ScholarCrossref
4.
Tanizaki  Y, Kiyohara  Y, Kato  I,  et al.  Incidence and risk factors for subtypes of cerebral infarction in a general population: the Hisayama study.  Stroke. 2000;31(11):2616-2622. PubMedGoogle ScholarCrossref
5.
Psaty  BM, Manolio  TA, Kuller  LH,  et al.  Incidence of and risk factors for atrial fibrillation in older adults.  Circulation. 1997;96(7):2455-2461. PubMedGoogle ScholarCrossref
6.
Annoura  M, Ogawa  M, Kumagai  K, Zhang  B, Saku  K, Arakawa  K.  Cholesterol paradox in patients with paroxysmal atrial fibrillation.  Cardiology. 1999;92(1):21-27. PubMedGoogle ScholarCrossref
7.
Iguchi  Y, Kimura  K, Shibazaki  K,  et al.  Annual incidence of atrial fibrillation and related factors in adults.  Am J Cardiol. 2010;106(8):1129-1133. PubMedGoogle ScholarCrossref
8.
Nielsen  FH, Milne  DB, Klevay  LM, Gallagher  S, Johnson  L.  Dietary magnesium deficiency induces heart rhythm changes, impairs glucose tolerance, and decreases serum cholesterol in post menopausal women.  J Am Coll Nutr. 2007;26(2):121-132. PubMedGoogle ScholarCrossref
9.
Ohira  T, Peacock  JM, Iso  H, Chambless  LE, Rosamond  WD, Folsom  AR.  Serum and dietary magnesium and risk of ischemic stroke: the Atherosclerosis Risk in Communities Study.  Am J Epidemiol. 2009;169(12):1437-1444. PubMedGoogle ScholarCrossref
Research Letter
June 27, 2011

Low Serum Cholesterol Level and Increased Ischemic Stroke Mortality

Author Affiliations

Author Affiliations: Health Examination Center of Moriguchi City, Moriguchi Medical Association, and Cardiovascular Center, Kansai Medical University, Moriguchi, Japan.

Arch Intern Med. 2011;171(12):1121-1123. doi:10.1001/archinternmed.2011.255

Different from coronary disease, which mostly results from coronary atherosclerosis with superimposed coronary thrombosis, stroke includes various pathological entities. Stroke includes not only ischemic and hemorrhagic stroke but also subtypes of ischemic stroke. The stroke-lipid connection would depend on the types and the subtypes of stroke. Reductions of stroke by cholesterol-lowering therapy have been documented in patients with previous stroke and those at high risk for coronary disease. However, these results seem to be based on predominance of atherothrombotic stroke over other subtypes of ischemic stroke in the study population, which shares a similar etiology with coronary disease.1,2

Whereas atherothrombotic stroke accounts for approximately one-half of ischemic strokes in Western populations,1 in the Japanese population it accounts for only approximately one-quarter of ischemic strokes, and cardioembolic stroke was more common than atherothrombotic stroke, accounting for 31% to 38% of ischemic strokes.2,3 As reported herein, the association of total cholesterol level with total ischemic stroke mortality was examined in a cohort of the general Japanese population, in whom the risk for coronary disease is very low and atherothrombotic stroke accounts for a lower proportion of ischemic strokes.

Methods

In Moriguchi City, Osaka, Japan, any citizen 15 years or older who did not receive another annual health examination covered by the Occupational Health and Safety Law or the School Health Law could receive the examination supported by national and local governments. The examination was performed as a mass health screening-style program targeting citizens without medical problems or a primary physician. The study population comprised 16 461 subjects who had an annual health examination in 1997, when the data started to be archived. Because those who underwent the examination mainly included self-employed people and their dependents, retirees, and dependents of employees who were not offered the examination by the employees' companies, women predominated among the study subjects.

The subjects were followed until the end of 2009. The cause of death was determined by the death certificates stored in the National Vital Statistics database sent from the Ministry of Health and Welfare. The underlying cause of death was coded according to the International Statistical Classification of Diseases, 10th Revision (ICD-10). Subjects who moved from Moriguchi City were treated as censored cases. The institutional review board of Kansai Medical University approved this study.

Hypertension was defined as a systolic blood pressure of 140 mm Hg or higher, diastolic blood pressure of 90 mm Hg or higher, or the use of antihypertensive agents. Diabetes was defined as a nonfasting plasma glucose level of 200 mg/dL or higher (to convert to millimoles per liter, multiply by 0.0555), a fasting plasma glucose level of 126 mg/dL, or a history of diabetes. Smoking included only current smokers. A drinking habit was considered to be present if the subjects answered that they drank often or more frequently on the interview questionnaire.

The association between total cholesterol level and mortality was determined by dividing the subjects into 4 groups. Total cholesterol levels of 160 mg/dL, 200 mg/dL, and 240 mg/dL (to convert to millimoles per liter, multiply by 0.0259) were used as cutoff points. The relative risks were calculated with 95% confidence intervals for each end point of each subgroup relative to the lowest cholesterol category (<160 mg/dL) using a proportional hazards regression analysis with adjustment for age, sex, current smoker (yes/no), hypertension (yes/no), diabetes (yes/no), drinking habit (yes/no), and history of cardiovascular disease (yes/no). The statistical significance level was set at .05 (2 sided).

Results

During a mean follow-up of 10.9 years (median, 12.2 years), 1202 subjects died and 2243 subjects moved from Moriguchi City. Compared with subjects who did not move from Moriguchi City, they were younger (mean [SD] age, 48 [16] vs 55 [12] years) and included more women (78% vs 74%). There were 26% men (mean [SD] age, 54 [13] years), and the type of stroke varied with clinical characteristics (eTable).

Compared with the lowest cholesterol group (<160 mg/dL), the relative risks of ischemic stroke death were consistently and significantly lower in all other cholesterol groups after adjustment for clinical risk factors (Table).

Comment

Although the subtypes of ischemic stroke in the present study were unknown, low total cholesterol level (<160 mg/dL) was associated with higher total ischemic stroke mortality after adjustment for clinical risk factors in a Japanese general population cohort.

Recent reports of the Hisayama study demonstrated that a lower low-density lipoprotein cholesterol level was associated with a lower incidence of atherothrombotic stroke. On the other hand, they reported a higher incidence of cardioembolic stroke at lower cholesterol levels.2,4 Several studies reported increased atrial fibrillation with a lower cholesterol level5-7 independent of the thyroxin level.6 Therefore, the increase in total ischemic stroke mortality with a low cholesterol level observed in the present study possibly reflects an increase in cardioembolic stroke. A few studies reported associations of dietary or serum magnesium level with a low cholesterol level and increase in atrial fibrillation or ischemic stroke.8,9 When aggressive cholesterol-lowering therapy is performed, increases in cardioembolic stroke and atrial fibrillation should be carefully monitored.

Back to top
Article Information

Correspondence: Dr Tsuji, Health Examination Center of Moriguchi City, 1-13-7 Ohmiya-dori, Moriguchi, Osaka 570-0033, Japan (tsuji@takii.kmu.ac.jp).

Financial Disclosure: None reported.

Funding/Support: The data were collected by the Moriguchi City government in collaboration with the Moriguchi Medical Association for the citizens of Moriguchi City to plan their health services, and there was no financial support.

Previous Presentation: The preliminary data of this paper were presented at the annual meeting of the American Heart Association 2007; November 6, 2007; Orlando, Florida.

References
1.
Warlow  CP, Dennis  MS, van Gijin  J,  et al.  What caused this transient or persisting ischaemic event?  In: Warlow  CP, Dennis  MS, van Gijin  J, eds,  et al.  Stroke: A Practical Guide To Management. 2nd ed. Oxford, England: Blackwell Science Ltd; 2002:223-300.Google Scholar
2.
Imamura  T, Doi  Y, Arima  H,  et al.  LDL cholesterol and the development of stroke subtypes and coronary heart disease in a general Japanese population: the Hisayama study.  Stroke. 2009;40(2):382-388. PubMedGoogle ScholarCrossref
3.
Yokota  C, Minematsu  K, Hasegawa  Y, Yamaguchi  T.  Long-term prognosis, by stroke subtypes, after a first-ever stroke: a hospital-based study over a 20-year period.  Cerebrovasc Dis. 2004;18(2):111-116. PubMedGoogle ScholarCrossref
4.
Tanizaki  Y, Kiyohara  Y, Kato  I,  et al.  Incidence and risk factors for subtypes of cerebral infarction in a general population: the Hisayama study.  Stroke. 2000;31(11):2616-2622. PubMedGoogle ScholarCrossref
5.
Psaty  BM, Manolio  TA, Kuller  LH,  et al.  Incidence of and risk factors for atrial fibrillation in older adults.  Circulation. 1997;96(7):2455-2461. PubMedGoogle ScholarCrossref
6.
Annoura  M, Ogawa  M, Kumagai  K, Zhang  B, Saku  K, Arakawa  K.  Cholesterol paradox in patients with paroxysmal atrial fibrillation.  Cardiology. 1999;92(1):21-27. PubMedGoogle ScholarCrossref
7.
Iguchi  Y, Kimura  K, Shibazaki  K,  et al.  Annual incidence of atrial fibrillation and related factors in adults.  Am J Cardiol. 2010;106(8):1129-1133. PubMedGoogle ScholarCrossref
8.
Nielsen  FH, Milne  DB, Klevay  LM, Gallagher  S, Johnson  L.  Dietary magnesium deficiency induces heart rhythm changes, impairs glucose tolerance, and decreases serum cholesterol in post menopausal women.  J Am Coll Nutr. 2007;26(2):121-132. PubMedGoogle ScholarCrossref
9.
Ohira  T, Peacock  JM, Iso  H, Chambless  LE, Rosamond  WD, Folsom  AR.  Serum and dietary magnesium and risk of ischemic stroke: the Atherosclerosis Risk in Communities Study.  Am J Epidemiol. 2009;169(12):1437-1444. PubMedGoogle ScholarCrossref
×