[Skip to Navigation]
Sign In
Invited Commentary
Nutrition, Obesity, and Exercise
September 23, 2022

Comparison of Chinese vs US Gestational Weight Gain Guidelines for Chinese Women

Author Affiliations
  • 1Monash Centre for Health Research and Implementation, Monash University, Monash Endocrine and Diabetes Units, Monash Health, Clayton, Melbourne, Victoria, Australia
JAMA Netw Open. 2022;5(9):e2233256. doi:10.1001/jamanetworkopen.2022.33256

In a large Chinese cohort study, Chen et al1 explored the relevance of guidelines for healthy gestational weight gain (GWG) in pregnancy and compared the 2009 US National Academy of Medicine (NAM, formerly Institute of Medicine)2 against the 2021 Chinese Nutrition Society guidelines, which were derived from more than 100 000 Chinese women.3 They focused on offspring outcomes in children recruited at age 3 years in 2017 to 2018, with follow-up at ages 4 and 5 years.

A total of 3170 singleton births at term (≥37 and <42 weeks’ gestation) were enrolled, and child height, weight, fat mass, fat-free mass, and percentage body fat were measured and relevant indices were calculated, including body mass index (BMI; calculated as weight in kilograms divided by height in meters squared).1 GWG was classified as insufficient, appropriate, or excessive according to both sets of guidelines,2,3 and outcomes were compared by criteria. The mean (SD) maternal prepregnancy BMI was 22.3 (3.4).1 By the Chinese criteria, prevalence rates were 14.1% for insufficient GWG, 48.1% for appropriate GWG, and 37.9% for excessive GWG; according to the NAM guidelines, the rates were 39.7% for insufficient GWG, 37.2% for appropriate GWG, and 23.1% for excessive GWG.1 A substantive difference in the proportions of Chinese women meeting recommended GWG was noted between criteria, with potential implications around antenatal healthy lifestyle recommendations during pregnancy. Child outcomes were generally similar across both GWG criteria, except that there was less macrosomia at birth and fat mass and obesity at 4 and 5 years of age by the Chinese guidelines compared with NAM guidelines, without alteration in nutritional status.1

Healthy GWG is a highly topical area of international public health significance.4,5 Worldwide, adiposity is increasing, with both higher BMI at conception and escalating rates of excess GWG, both independently associated with adverse health implications for women and their offspring.2,4,5 In this context, the 2009 NAM-recommended healthy GWG according to BMI at conception was as follows: underweight (BMI <18.5), GWG of 12.5 to 18 kg; healthy weight (BMI 18.5-24.9), GWG of 11.5 to 16 kg; overweight (BMI 25-29.9), GWG of 7 to 11.5 kg; and obese (BMI ≥30), GWG of 5 to 9 kg.2

Two recent reviews6,7 captured clinical practice guidelines internationally including across Asia, for management of GWG, including routine GWG monitoring and recommendations. Both reported considerable variation and noted overall poor guidelines.6,7 This emphasizes the vital need to develop high-quality recommendations and guidelines on healthy GWG monitoring and targets that are relevant to all populations. Furthermore, level I evidence across 117 randomized clinical trials now shows that antenatal lifestyle intervention is effective at reducing GWG, and the American Prevention Taskforce is recommending its implementation.8,9 To enable implementation of healthy lifestyle during pregnancy, clarity around recommended GWG across diverse populations is fundamental.

Hence, the issue of appropriate GWG recommendations in Chinese women addressed by Chen et al1 is important and timely. It is also important because people of Asian race or ethnicity constitute approximately 60% of the world’s population, include diverse groups, and have different cardiometabolic risk. As Chen et al1 note, generally, people of Asian descent have a shorter stature, a lower BMI, and a higher percentage of body fat than do White populations, and metabolic conditions often occur at a lower BMI.1 It has therefore been proposed that NAM guidelines, which were developed using historical data from largely White women, may not be appropriate to determine healthy GWG recommendations for women of Asian descent.5

A systematic review and meta-analysis5 of 23 studies comprising 1.3 million pregnancies explored associations between NAM GWG guidelines and adverse pregnancy outcomes. A subgroup analysis on ethnicity, comparing Asia, the US, and Europe, showed that women outside Asia had higher prepregnancy BMI, higher prevalence of GWG above guidelines, and a lower rate of GWG below guidelines, than women in Asia.5 Those results suggested that use of Asian regional BMI categories to determine GWG recommendations resulted in similar proportions of women in each GWG category and similar pregnancy outcomes across continents. It remains unclear whether applying different recommended rates of GWG or applying different BMI cutoffs, or a combination of both these strategies is most appropriate to guide healthy GWG in Chinese populations. Furthermore, the relevance of Chinese recommendations to other Asian populations and to immigrant populations living under westernized conditions still needs to be established.

Ongoing controversy in this area has prompted the World Health Organization to invite expressions of interest for the development of global GWG standards.10 This seeks to create large multinational data sets and apply advanced analytics to establish optimal GWG ranges and recommendations associated with the lowest risks of adverse maternal and infant outcomes applicable internationally. We welcome this initiative and note that for implementation, recommendations and guidelines need to be high quality, accessible, equitable, and appropriately communicated to health care practitioners and to pregnant women, without bias or stigma. Work in this area is under way, and racial and ethnic considerations will be important to improving health outcomes for women and the next generation globally.

Back to top
Article Information

Published: September 23, 2022. doi:10.1001/jamanetworkopen.2022.33256

Open Access: This is an open access article distributed under the terms of the CC-BY License. © 2022 Teede HJ et al. JAMA Network Open.

Corresponding Author: Helena J. Teede, PhD, Monash Centre for Health Research and Implementation, Monash University, Monash Endocrine and Diabetes Units, Monash Health, 43 Kanooka Grove, Clayton, Melbourne, VIC 3168, Australia (helena.teede@monash.edu).

Conflict of Interest Disclosures: Dr Teede reported receiving grants and an investigator fellowship from the National Health and Medical Research Council during the conduct of the study. No other disclosures were reported.

References
1.
Chen  F, Wang  P, Wang  J,  et al.  Analysis and comparison of early childhood nutritional outcomes among offspring of Chinese women under the Chinese 2021 and US 2009 gestational weight gain guidelines.   JAMA Netw Open. 2022;5(9):e2233250. doi:10.1001/jamanetworkopen.2022.33250Google Scholar
2.
Institute of Medicine and National Research Council. Rasmussen  KM, Yaktine  AL, eds.  Weight Gain During Pregnancy: Reexamining the Guidelines. The National Academies Press; 2009.
3.
Chinese Nutrition Society. Weight monitoring and evaluation during pregnancy period of Chinese women: group standard T/CNSS 009-2021 [in Chinese]. 2021. Accessed August 22, 2022. https://www.cnsoc.org/otherNotice/392100200.html
4.
Goldstein  RF, Abell  SK, Ranasinha  S,  et al.  Association of gestational weight gain with maternal and infant outcomes: a systematic review and meta-analysis.   JAMA. 2017;317(21):2207-2225. doi:10.1001/jama.2017.3635PubMedGoogle ScholarCrossref
5.
Goldstein  RF, Abell  SK, Ranasinha  S,  et al.  Gestational weight gain across continents and ethnicity: systematic review and meta-analysis of maternal and infant outcomes in more than one million women.   BMC Med. 2018;16(1):153. doi:10.1186/s12916-018-1128-1PubMedGoogle ScholarCrossref
6.
Harrison  CL, Teede  H, Khan  N,  et al.  Weight management across preconception, pregnancy, and postpartum: a systematic review and quality appraisal of international clinical practice guidelines.   Obes Rev. 2021;22(10):e13310. doi:10.1111/obr.13310PubMedGoogle ScholarCrossref
7.
Aoyama  T, Li  D, Bay  JL.  Weight gain and nutrition during pregnancy: an analysis of clinical practice guidelines in the Asia-Pacific region.   Nutrients. 2022;14(6):1288. doi:10.3390/nu14061288PubMedGoogle ScholarCrossref
8.
Teede  HJ, Bailey  C, Moran  LJ,  et al.  Association of antenatal diet and physical activity-based interventions with gestational weight gain and pregnancy outcomes: a systematic review and meta-analysis.   JAMA Intern Med. 2022;182(2):106-114. doi:10.1001/jamainternmed.2021.6373PubMedGoogle ScholarCrossref
9.
Davidson  KW, Barry  MJ, Mangione  CM,  et al; US Preventive Services Task Force.  Behavioral counseling interventions for healthy weight and weight gain in pregnancy: US Preventive Services Task Force Recommendation Statement.   JAMA. 2021;325(20):2087-2093. doi:10.1001/jama.2021.6949PubMedGoogle ScholarCrossref
10.
World Health Organization. Technical support: development of global gestational weight gain references (EOI/2022/HEP/NFS/MNF/01 2022). July 22, 2022. Accessed August 25, 2022. https://www.ungm.org/Public/Notice/178908
×