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The first chapters concern the princples of nutrition, including food requirements; following are chapters on normal diets and finally en therapeutic diets. Diabetes mellitus is dealt with in more detail then in most texts of this size, owing to the author's experience with this type of disease.
Nutrition of the Infant and Child.. Am J Dis Child. 1938;56(2):475. doi:10.1001/archpedi.1938.01980140245027
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